Electronic Theses and Dissertations
Identifier
454
Date
2011
Document Type
Thesis
Degree Name
Master of Science
Major
Clinical Nutrition
Committee Chair
Terra Lisa Smith
Committee Member
Jaqueline G De Fouw
Committee Member
Michelle L Stockton
Abstract
Objective To determine the impact of sugar-sweetened beverage consumption on body composition in urban southern college students.Design This study is a cross-sectional quantitative survey design evaluating the relationships among sugar-sweetened beverage consumption frequency, body mass index, and body fat percentage in urban southern college students while controlling for age, gender, and ethnicity and analyzed using Pearson correlations.Subjects Fifty-three subjects between 17 and 25 years of age were included in the study and were enrolled at the University of Memphis.Results This study revealed a significant linear relationship between sugar-sweetened soda and body mass index and body fat percentage in Caucasian students. Students were also found to consume a majority of sweetened beverages mainly in the form of fruit drinks, juice, soda, sweetened tea and sports drinks.Conclusion It would be beneficial for more long-term and large-scale research to be done to evaluate the impact of sweetened beverages on body fat percentage, incidence of overweight and obesity, and the health consequences that plague this nation as a result.
Library Comment
Dissertation or thesis originally submitted to the local University of Memphis Electronic Theses & dissertation (ETD) Repository.
Recommended Citation
Achelpohl, Sarah J., "Reported Sugar-Sweetened Beverage Consumption and Body Composition in Urban Southern College Students" (2011). Electronic Theses and Dissertations. 362.
https://digitalcommons.memphis.edu/etd/362
Comments
Data is provided by the student.