The Nutrition and Dietetics Workforce Needs Skills and Expertise in the New York Metropolitan Area
Abstract
BACKGROUND: There is an increased demand in the Nutrition and Dietetics field which has fostered credentialing to ensure competent graduates. The objective of this study is to conduct an exploratory analysis to identify nutrition/dietetics workforce needs, skills and expertise in the New York metropolitan area as exemplified in position announcements over a 4 year period.
Publication Title
Global journal of health science
Recommended Citation
Gaba, A., Shrivastava, A., Amadi, C., & Joshi, A. (2015). The Nutrition and Dietetics Workforce Needs Skills and Expertise in the New York Metropolitan Area. Global journal of health science, 8 (6), 14-24. https://doi.org/10.5539/gjhs.v8n6p14
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