New electrochemical and optical sensing techniques for the liquid phase

Authors

Richard P. Buck, The University of North Carolina at Chapel HillFollow
Ernö Lindner, University of MemphisFollow

Abstract

Three topics are summarized: advances in potentiometric sensors, in optical sensors, and in enzyme-based and enzyme-sensing biosensors. © Springer-Verlag 1999.

Publication Title

Fresenius' Journal of Analytical Chemistry

Recommended Citation

Buck, R., & Lindner, E. (1999). New electrochemical and optical sensing techniques for the liquid phase. Fresenius' Journal of Analytical Chemistry, 363 (7), 607-611. https://doi.org/10.1007/s002160051259